Abondance

78.00$

from Savoie, Alps mountains.

Milk: Raw Cow’s milk
Type: Semi-hard cheese
Producer: This Abondance is produced in a traditional way and the farmer producing it also raises the animals. It was matured for over 4 months in Savoie, in an old tunnel.

Colour: Ivory to pale yellow
Nose: Pleasant smell
Texture: Supple, melting and delicate
Palate: Notes of hazelnut and fruity flavor

Pairing idea: Vin de Savoie

100g

In stock

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Description

Abondance

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